Debbie’s Black Beans & Rice

7 cups water

2 cups dried black beans

1 cup long grain rice

2 cups hot chicken bouillon broth

2 cloves garlic, minced

2 tbsp soy sauce

2 tbsp ground dried chili

1½ tsp ground cumin

1½ tsp sugar

¼ tsp sesame oil

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+ soak beans overnight

+ rinse beans

+ add everything except bouillon and rice to pot

+ bring to boil then simmer uncovered 40 min.

+ add rice and bouillon.

+ simmer 20 more minutes.